Dr. Jessie Santoro, Biochemistry, Best Researcher Award
- Doctorate at IRCCS SYNLAB SDN, Italy
Jessie Santoro, PhD, is a dedicated and enthusiastic research biologist with a strong background in molecular biology and extracellular vesicles (EVs). Dr. Santoro has extensive experience in scientific research, particularly in biomedicine, focusing on the utilization of EVs for diagnostic applications. With a passion for advancing knowledge in her field, she has contributed significantly to scientific literature through publications and presentations at conferences. Dr. Santoro is known for her excellent organizational and communication skills, as well as her ability to lead and work effectively within multidisciplinary teams.
Author Metrics
Dr. Santoro’s research impact is reflected in her author metrics, including citation counts and journal impact factors. Her publications in high-impact journals such as Food Chemistry have garnered attention within the scientific community, demonstrating the relevance and significance of her research in the field of molecular biology and biomedicine.
- Citations: 25
- Documents: 18
- h-index: 3
Citations
Jessie Santoro’s research has received a total of 25 citations across 18 documents.
h-index
The h-index, an indicator of research impact, is calculated as 3 for Jessie Santoro.
Education
Dr. Jessie Santoro obtained her PhD in Pharmacy and Pharmaceutical Sciences from Trinity College Dublin in 2023. Prior to her doctoral studies, she earned a Master’s degree in Reproductive and Developmental Biology from the University of Napoli “Federico II” and a Bachelor’s degree in Biological Sciences from the University of Campania “Luigi Vanvitelli.”
Research Focus
Dr. Santoro’s research focuses on the characterization and application of extracellular vesicles (EVs) in biomedicine. Specifically, she has explored the composition of human milk EVs to improve infant milk formula. Her work involves advanced techniques in EV separation, characterization, and functional assays, with the ultimate goal of developing diagnostic tools and therapeutic applications.
Professional Journey
Dr. Santoro’s professional journey includes diverse experiences in research and academia. She has served as a postdoctoral researcher at IRCCS SYNLAB SDN in Napoli, where she conducts scientific and clinical research in biomedicine. Prior to this, she worked as a PhD researcher at Trinity College Dublin, where she investigated human milk composition and mentored undergraduate students. Dr. Santoro has also undertaken research internships at institutions such as the University of Eastern Finland and EMBL Heidelberg, gaining valuable expertise in EV biology and molecular medicine.
Honors & Awards
Throughout her career, Dr. Santoro has received recognition for her research contributions. She has been awarded certificates for her participation in prestigious training programs, including the EMBO Practical Course on Extracellular Vesicles and the Clinical Research Development Ireland program. Additionally, her publications in reputable journals such as Food Chemistry highlight the significance of her work in the scientific community.
Publications & Contributions
Dr. Santoro has made significant contributions to the scientific literature through her publications and presentations. Her research findings have been published in peer-reviewed journals, including Food Chemistry and STAR Protocol, addressing key aspects of EV biology and application. Moreover, Dr. Santoro has presented her work at conferences and symposiums, fostering collaboration and knowledge exchange within the scientific community.
- Authors: Santoro, J., Mukhopadhya, A., Oliver, C., … Giblin, L., O’Driscoll, L.
- Journal: Food Chemistry
- Year: 2023
- Volume: 401
- Pages: 134029
- Open Access: Yes
- Citations: 8
Abstract: This article investigates extracellular vesicles in bovine colostrum, first milk, and milk over the lactation curve. The study explores the composition and characteristics of these vesicles, shedding light on their potential roles in nutrition and health.
- Authors: Mukhopadhya, A., Santoro, J., O’Driscoll, L.
- Journal: STAR Protocols
- Year: 2021
- Volume: 2(4)
- Pages: 100821
- Open Access: Yes
- Citations: 6
Abstract: This article presents a protocol for separating extracellular vesicles from milk and infant milk formula using acid precipitation and ultracentrifugation. The protocol provides a valuable tool for researchers studying these vesicles and their applications in various fields.
- Authors: Mukhopadhya, A., Santoro, J., Moran, B., Useckaite, Z., O’Driscoll, L.
- Journal: Food Chemistry
- Year: 2021
- Volume: 353
- Pages: 129309
- Open Access: Yes
- Citations: 15
Abstract: This article optimizes and compares orthogonal methods for the separation and characterization of extracellular vesicles to investigate the representativeness of infant milk formula compared to milk. The study provides insights into the composition and properties of these vesicles, informing research in the field of nutrition and infant health.
Research Timeline
- 2011-2015: Bachelor’s degree in Biological Sciences from the University of Campania “Luigi Vanvitelli.”
- 2016-2018: Master’s degree in Reproductive and Developmental Biology from the University of Napoli “Federico II.”
- 2016-2017: Research trainee at the University of Eastern Finland, focusing on extracellular vesicles from culture media.
- 2018-2023: PhD researcher at Trinity College Dublin, investigating human milk composition for improving infant milk formula.
- 2019: Research trainee at EMBL Heidelberg, participating in a practical course on extracellular vesicles.
- 2020: Training for infant milk formula manufacturing at Teagasc, Ireland.
- 2023-present: Postdoctoral researcher at IRCCS SYNLAB SDN, conducting scientific and clinical research in biomedicine.
This timeline outlines Dr. Santoro’s academic and research journey, highlighting her progression from undergraduate studies to postdoctoral research in the field of molecular biology and extracellular vesicles.