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Dr. Elpiniki Skoufogianni | Agricultural and Biological Sciences | Best Researcher Award

Laboratory teaching staff  at Department of Agriculture, Crop Production and Rural Environment, University of Thessaly, Greece

Elpiniki Skoufogianni is a distinguished agricultural researcher with a strong academic background, holding a Ph.D. in Agronomy and Applied Crop Physiology from the University of Thessaly. Her research primarily focuses on sustainable agriculture, plant cultivation, and ecological impact assessments. She has published extensively in peer-reviewed journals, contributing valuable insights into agronomic practices, biofertilization, soil health, and crop productivity. Her studies on aromatic and medicinal plants, such as sage and oregano, have enhanced knowledge on their ecological significance and cultivation methods. Skoufogianni’s work on nitrogen fertilization, crop rotation, and sustainable farming practices underscores her commitment to advancing agricultural sustainability. While her research is impactful, expanding interdisciplinary collaborations and increasing publications in high-impact journals could further strengthen her profile. Overall, her extensive contributions and expertise in agronomy make her a strong candidate for the Best Researcher Award, recognizing her significant influence in the field of sustainable agriculture.

Professional Profile

Education

Elpiniki Skoufogianni has a strong educational background in agronomy and applied crop physiology. She earned her Ph.D. from the University of Thessaly, specializing in sustainable agriculture and plant cultivation practices. Her doctoral research focused on optimizing agronomic techniques to enhance crop productivity while minimizing environmental impacts. Prior to her Ph.D., she completed a Master’s degree in Agronomy, where she deepened her knowledge of soil health, biofertilization, and ecological assessments of plant growth. Her academic journey began with a Bachelor’s degree in Agricultural Sciences, which provided her with a solid foundation in plant physiology, crop management, and sustainable farming methods. Throughout her education, she has been actively involved in research projects, field studies, and scientific collaborations that have strengthened her expertise in agronomy. Her comprehensive academic training has equipped her with the knowledge and skills to contribute significantly to the advancement of sustainable agricultural practices and ecological research.

Professional Experience

Elpiniki Skoufogianni has extensive professional experience in agronomy, sustainable agriculture, and environmental research. She has worked as a researcher and academic, contributing to projects focused on crop optimization, soil health, and ecological sustainability. Her expertise includes evaluating biofertilizers, improving plant growth conditions, and analyzing the environmental impact of agricultural practices. She has collaborated with universities, research institutions, and industry professionals to develop innovative solutions for sustainable farming. Additionally, she has been involved in teaching and mentoring students in agronomic sciences, sharing her knowledge in plant physiology, soil management, and eco-friendly cultivation techniques. Her research findings have been published in peer-reviewed journals, highlighting her contributions to agricultural advancements. Through her professional journey, she has played a vital role in integrating scientific research with practical applications to enhance agricultural productivity while promoting sustainability. Her dedication to agronomic research and education continues to shape the future of eco-conscious farming practices.

Research Interest

Elpiniki Skoufogianni’s research interests lie in the fields of agronomy, sustainable agriculture, and environmental science. She focuses on optimizing plant growth through eco-friendly cultivation practices, including the use of biofertilizers, organic amendments, and precision agriculture techniques. Her research explores soil health management, nutrient cycling, and the impact of agricultural practices on environmental sustainability. She is particularly interested in enhancing crop productivity while minimizing the ecological footprint of farming. Additionally, she investigates plant physiology, stress tolerance mechanisms, and innovative approaches to improving soil fertility and water conservation. Her work also extends to the integration of modern technologies, such as remote sensing and data-driven agricultural management, to enhance efficiency in farming. Through her research, she aims to develop sustainable solutions that support global food security, improve agricultural resilience, and promote eco-friendly farming systems. Her contributions significantly impact both scientific advancements and practical applications in sustainable agriculture.

Award and Honor

Elpiniki Skoufogianni has received numerous awards and honors in recognition of her contributions to agronomy, sustainable agriculture, and environmental research. Her achievements include prestigious academic and research excellence awards for her innovative work in plant science and soil health management. She has been acknowledged by leading scientific organizations for her outstanding research in optimizing crop productivity through eco-friendly agricultural practices. Additionally, she has received grants and fellowships to support her studies on nutrient cycling, biofertilizers, and precision agriculture. Her contributions to scientific literature and participation in international conferences have earned her accolades from various agricultural and environmental research institutions. She has also been honored for her role in mentoring young researchers and advancing knowledge in sustainable farming practices. Through her dedication and impactful research, Elpiniki Skoufogianni continues to gain recognition as a leading expert in the field, making significant contributions to global agricultural sustainability and food security.

Research Skill

Elpiniki Skoufogianni possesses a diverse range of research skills that contribute to her expertise in agronomy, environmental sustainability, and precision agriculture. She is highly proficient in experimental design, data collection, and statistical analysis, enabling her to conduct rigorous studies on soil health, plant nutrition, and crop productivity. Her expertise in laboratory techniques, including chemical analysis of soil and plant samples, allows her to investigate the impact of various agricultural practices on environmental sustainability. Additionally, she is skilled in using advanced technologies such as Geographic Information Systems (GIS), remote sensing, and machine learning applications in agriculture. Her ability to interpret complex data and draw meaningful conclusions has led to significant advancements in sustainable farming practices. She is also experienced in writing scientific papers, grant proposals, and research reports, demonstrating her strong analytical and communication skills. Through her interdisciplinary research approach, she continues to contribute valuable insights to the field of agricultural sciences.

Conclusion

Elpiniki Skoufogianni is a strong candidate for the Best Researcher Award based on her extensive research contributions, interdisciplinary collaboration, and impact in agricultural sciences. However, to enhance her competitiveness, more publications in top-tier journals, increased research citations, international collaborations, and greater leadership in research projects would be beneficial. If her contributions to policy-making, industry collaborations, or large-scale funded research projects are also highlighted, her case would become even stronger.

Publications Top Noted

  • Skoufogianni, E., Solomou, A.D., Danalatos, N.G. (2019). Ecology, cultivation and utilization of the aromatic Greek oregano (Origanum vulgare L.): A review. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 47(3), 545-552. Citations: 68

  • Solomou, A.D., Martinos, K., Skoufogianni, E., Danalatos, N.G. (2016). Medicinal and aromatic plants diversity in Greece and their future prospects: A review. Agricultural Science, 4(1), 9-21. Citations: 49

  • Golia, E.E., Angelaki, A., Giannoulis, K.D., Skoufogianni, E., Bartzialis, D. (2021). Evaluation of soil properties, irrigation and solid waste application levels on Cu and Zn uptake by industrial hemp. Citations: 38

  • Giannoulis, K.D., Skoufogianni, E., Bartzialis, D., Solomou, A.D., Danalatos, N.G. (2021). Growth and productivity of Salvia officinalis L. under Mediterranean climatic conditions depends on biofertilizer, nitrogen fertilization, and sowing density. Industrial Crops and Products, 160, 113136. Citations: 26

  • Skoufogianni, E., Solomou, A., Charvalas, G., Danalatos, N. (2019). Maize as energy crop. Maize—Production and Use. Citations: 25

  • Charvalas, G., Solomou, A.D., Giannoulis, K.D., Skoufogianni, E., Bartzialis, D. (2021). Determination of heavy metals in the territory of contaminated areas of Greece and their restoration through hyperaccumulators. Environmental Science and Pollution Research, 28, 3858-3863. Citations: 22

  • Skoufogianni, E., Danalatos, N.G., Dimoyiannis, D., Efthimiadis, P. (2013). Effects of pea cultivation as cover crop on nitrogen-use efficiency and nitrogen uptake by subsequent maize and sunflower crops in a sandy soil in Central Greece. Communications in Soil Science and Plant Analysis, 44(1-4), 861-868. Citations: 17

  • Skoufogianni, E., Solomou, A., Molla, A., Martinos, K. (2016). Organic farming as an essential tool of the multifunctional agriculture. Organic Farming: A Promising Way of Food Production, 4(5), 29. Citations: 16

  • Molla, A., Ioannou, Z., Mollas, S., Skoufogianni, E., Dimirkou, A. (2017). Removal of Chromium from Soils Cultivated with Maize (Zea Mays) After the Addition of Natural Minerals as Soil Amendments. Bulletin of Environmental Contamination and Toxicology, 98, 347-352. Citations: 14

  • Solomou, A.D., Skoufogianni, E., Mylonas, C., Germani, R., Danalatos, N.G. (2019). Cultivation and utilization of “Greek mountain tea” (Sideritis spp.): current knowledge and future challenges. Citations: 13

  • Solomou, A.D., Karetsos, G., Skoufogianni, E., Martinos, K., Sfougaris, A. (2016). Assessment of Greek forests protection and management. Sustainable Development in Mountain Regions: Southeastern Europe, 141-166. Citations: 9

Elpiniki Skoufogianni | Agricultural and Biological Sciences | Best Researcher Award

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