Elpiniki Skoufogianni | Agricultural and Biological Sciences | Best Researcher Award

Dr. Elpiniki Skoufogianni | Agricultural and Biological Sciences | Best Researcher Award

Laboratory teaching staff  at Department of Agriculture, Crop Production and Rural Environment, University of Thessaly, Greece

Elpiniki Skoufogianni is a distinguished agricultural researcher with a strong academic background, holding a Ph.D. in Agronomy and Applied Crop Physiology from the University of Thessaly. Her research primarily focuses on sustainable agriculture, plant cultivation, and ecological impact assessments. She has published extensively in peer-reviewed journals, contributing valuable insights into agronomic practices, biofertilization, soil health, and crop productivity. Her studies on aromatic and medicinal plants, such as sage and oregano, have enhanced knowledge on their ecological significance and cultivation methods. Skoufogianni’s work on nitrogen fertilization, crop rotation, and sustainable farming practices underscores her commitment to advancing agricultural sustainability. While her research is impactful, expanding interdisciplinary collaborations and increasing publications in high-impact journals could further strengthen her profile. Overall, her extensive contributions and expertise in agronomy make her a strong candidate for the Best Researcher Award, recognizing her significant influence in the field of sustainable agriculture.

Professional Profile

Education

Elpiniki Skoufogianni has a strong educational background in agronomy and applied crop physiology. She earned her Ph.D. from the University of Thessaly, specializing in sustainable agriculture and plant cultivation practices. Her doctoral research focused on optimizing agronomic techniques to enhance crop productivity while minimizing environmental impacts. Prior to her Ph.D., she completed a Master’s degree in Agronomy, where she deepened her knowledge of soil health, biofertilization, and ecological assessments of plant growth. Her academic journey began with a Bachelor’s degree in Agricultural Sciences, which provided her with a solid foundation in plant physiology, crop management, and sustainable farming methods. Throughout her education, she has been actively involved in research projects, field studies, and scientific collaborations that have strengthened her expertise in agronomy. Her comprehensive academic training has equipped her with the knowledge and skills to contribute significantly to the advancement of sustainable agricultural practices and ecological research.

Professional Experience

Elpiniki Skoufogianni has extensive professional experience in agronomy, sustainable agriculture, and environmental research. She has worked as a researcher and academic, contributing to projects focused on crop optimization, soil health, and ecological sustainability. Her expertise includes evaluating biofertilizers, improving plant growth conditions, and analyzing the environmental impact of agricultural practices. She has collaborated with universities, research institutions, and industry professionals to develop innovative solutions for sustainable farming. Additionally, she has been involved in teaching and mentoring students in agronomic sciences, sharing her knowledge in plant physiology, soil management, and eco-friendly cultivation techniques. Her research findings have been published in peer-reviewed journals, highlighting her contributions to agricultural advancements. Through her professional journey, she has played a vital role in integrating scientific research with practical applications to enhance agricultural productivity while promoting sustainability. Her dedication to agronomic research and education continues to shape the future of eco-conscious farming practices.

Research Interest

Elpiniki Skoufogianni’s research interests lie in the fields of agronomy, sustainable agriculture, and environmental science. She focuses on optimizing plant growth through eco-friendly cultivation practices, including the use of biofertilizers, organic amendments, and precision agriculture techniques. Her research explores soil health management, nutrient cycling, and the impact of agricultural practices on environmental sustainability. She is particularly interested in enhancing crop productivity while minimizing the ecological footprint of farming. Additionally, she investigates plant physiology, stress tolerance mechanisms, and innovative approaches to improving soil fertility and water conservation. Her work also extends to the integration of modern technologies, such as remote sensing and data-driven agricultural management, to enhance efficiency in farming. Through her research, she aims to develop sustainable solutions that support global food security, improve agricultural resilience, and promote eco-friendly farming systems. Her contributions significantly impact both scientific advancements and practical applications in sustainable agriculture.

Award and Honor

Elpiniki Skoufogianni has received numerous awards and honors in recognition of her contributions to agronomy, sustainable agriculture, and environmental research. Her achievements include prestigious academic and research excellence awards for her innovative work in plant science and soil health management. She has been acknowledged by leading scientific organizations for her outstanding research in optimizing crop productivity through eco-friendly agricultural practices. Additionally, she has received grants and fellowships to support her studies on nutrient cycling, biofertilizers, and precision agriculture. Her contributions to scientific literature and participation in international conferences have earned her accolades from various agricultural and environmental research institutions. She has also been honored for her role in mentoring young researchers and advancing knowledge in sustainable farming practices. Through her dedication and impactful research, Elpiniki Skoufogianni continues to gain recognition as a leading expert in the field, making significant contributions to global agricultural sustainability and food security.

Research Skill

Elpiniki Skoufogianni possesses a diverse range of research skills that contribute to her expertise in agronomy, environmental sustainability, and precision agriculture. She is highly proficient in experimental design, data collection, and statistical analysis, enabling her to conduct rigorous studies on soil health, plant nutrition, and crop productivity. Her expertise in laboratory techniques, including chemical analysis of soil and plant samples, allows her to investigate the impact of various agricultural practices on environmental sustainability. Additionally, she is skilled in using advanced technologies such as Geographic Information Systems (GIS), remote sensing, and machine learning applications in agriculture. Her ability to interpret complex data and draw meaningful conclusions has led to significant advancements in sustainable farming practices. She is also experienced in writing scientific papers, grant proposals, and research reports, demonstrating her strong analytical and communication skills. Through her interdisciplinary research approach, she continues to contribute valuable insights to the field of agricultural sciences.

Conclusion

Elpiniki Skoufogianni is a strong candidate for the Best Researcher Award based on her extensive research contributions, interdisciplinary collaboration, and impact in agricultural sciences. However, to enhance her competitiveness, more publications in top-tier journals, increased research citations, international collaborations, and greater leadership in research projects would be beneficial. If her contributions to policy-making, industry collaborations, or large-scale funded research projects are also highlighted, her case would become even stronger.

Publications Top Noted

  • Skoufogianni, E., Solomou, A.D., Danalatos, N.G. (2019). Ecology, cultivation and utilization of the aromatic Greek oregano (Origanum vulgare L.): A review. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 47(3), 545-552. Citations: 68

  • Solomou, A.D., Martinos, K., Skoufogianni, E., Danalatos, N.G. (2016). Medicinal and aromatic plants diversity in Greece and their future prospects: A review. Agricultural Science, 4(1), 9-21. Citations: 49

  • Golia, E.E., Angelaki, A., Giannoulis, K.D., Skoufogianni, E., Bartzialis, D. (2021). Evaluation of soil properties, irrigation and solid waste application levels on Cu and Zn uptake by industrial hemp. Citations: 38

  • Giannoulis, K.D., Skoufogianni, E., Bartzialis, D., Solomou, A.D., Danalatos, N.G. (2021). Growth and productivity of Salvia officinalis L. under Mediterranean climatic conditions depends on biofertilizer, nitrogen fertilization, and sowing density. Industrial Crops and Products, 160, 113136. Citations: 26

  • Skoufogianni, E., Solomou, A., Charvalas, G., Danalatos, N. (2019). Maize as energy crop. Maize—Production and Use. Citations: 25

  • Charvalas, G., Solomou, A.D., Giannoulis, K.D., Skoufogianni, E., Bartzialis, D. (2021). Determination of heavy metals in the territory of contaminated areas of Greece and their restoration through hyperaccumulators. Environmental Science and Pollution Research, 28, 3858-3863. Citations: 22

  • Skoufogianni, E., Danalatos, N.G., Dimoyiannis, D., Efthimiadis, P. (2013). Effects of pea cultivation as cover crop on nitrogen-use efficiency and nitrogen uptake by subsequent maize and sunflower crops in a sandy soil in Central Greece. Communications in Soil Science and Plant Analysis, 44(1-4), 861-868. Citations: 17

  • Skoufogianni, E., Solomou, A., Molla, A., Martinos, K. (2016). Organic farming as an essential tool of the multifunctional agriculture. Organic Farming: A Promising Way of Food Production, 4(5), 29. Citations: 16

  • Molla, A., Ioannou, Z., Mollas, S., Skoufogianni, E., Dimirkou, A. (2017). Removal of Chromium from Soils Cultivated with Maize (Zea Mays) After the Addition of Natural Minerals as Soil Amendments. Bulletin of Environmental Contamination and Toxicology, 98, 347-352. Citations: 14

  • Solomou, A.D., Skoufogianni, E., Mylonas, C., Germani, R., Danalatos, N.G. (2019). Cultivation and utilization of “Greek mountain tea” (Sideritis spp.): current knowledge and future challenges. Citations: 13

  • Solomou, A.D., Karetsos, G., Skoufogianni, E., Martinos, K., Sfougaris, A. (2016). Assessment of Greek forests protection and management. Sustainable Development in Mountain Regions: Southeastern Europe, 141-166. Citations: 9

Volodymyr Nadykto | Agricultural and Biological Sciences | Best Researcher Award

Prof. Volodymyr Nadykto | Agricultural and Biological Sciences | Best Researcher Award

Professor at Dmytro Motornyi Tavria State Agrotechnological University, Ukraine

Prof. Volodymyr Nadykto is a distinguished researcher and professor at Dmytro Motornyi Tavria State Agrotechnological University, Ukraine, specializing in the mechanization of agricultural production. With over four decades of academic and research experience, he has significantly contributed to the development of modular tractors, machine-tractor units, and controlled traffic farming. He has held key leadership positions, including Vice-Rector of Science and Head of Department, and is an active member of the Ukrainian Academy of Agrarian Sciences and the Academy of Engineering Sciences of Ukraine. Prof. Nadykto has an extensive publication record, collaborating with international researchers on innovative solutions for improving agricultural machinery efficiency. His research focuses on optimizing traction, reducing soil disturbance, and enhancing mechanized farming practices. While his work has had a profound academic impact, further emphasis on industry applications and mentorship could enhance his contributions. His dedication and expertise make him a strong candidate for the Best Researcher Award.

Professional Profile 

Education

Prof. Volodymyr Nadykto has a strong academic background in agricultural engineering, specializing in the mechanization of agricultural production. He earned his Engineer degree in 1977 from the Dnipropetrovsk Institute of Agriculture. He later pursued a PhD in Engineering from the Moscow Institute of Agricultural Engineers in 1989, focusing on mechanization in agriculture. In 2001, he obtained his Doctor of Science (Dr. Sci.) degree from the Agriculture Institute of Mechanization and Electrification of the Ukrainian Academy of Agrarian Science, further solidifying his expertise in agricultural engineering. Additionally, in 2016, he earned a degree as an Agronomist from Dmytro Motornyi Tavria State Agrotechnological University. His extensive education has provided him with a strong foundation for his research in mechanized farming, controlled traffic farming, and tractor-machine systems. His academic qualifications, combined with decades of research and teaching experience, have made him a leading expert in agricultural mechanization.

Professional Experience

Prof. Volodymyr Nadykto has an extensive professional background in agricultural engineering, spanning over four decades. He has been a professor at Dmytro Motornyi Tavria State Agrotechnological University since 2001, where he also served as Vice-Rector of Science from 2006 to 2020. His leadership roles include Head of the Department of Machines Use in Farming (2004–2006) and Head of the Department of Mechanization of Field Crop Cultivation (2000–2002). Prior to that, he was a senior researcher and later Head of the Laboratory of Machine Use at the South Office of the Agriculture Institute of Mechanization and Electrification. His career began as a senior engineer at the Ukrainian Scientific Research Institute of Mechanization and Electrification of Agriculture. Throughout his career, Prof. Nadykto has contributed significantly to the development of agricultural mechanization, specializing in modular tractors, controlled traffic farming, and machine-tractor systems, making him a key figure in the field.

Research Interest

Prof. Volodymyr Nadykto’s research interests focus on advancing agricultural mechanization, particularly in modular tractors, machine-tractor units, and controlled traffic farming. His work aims to enhance the efficiency, stability, and sustainability of mechanized farming operations by optimizing traction performance, reducing soil compaction, and improving the controllability of agricultural machinery. He has extensively studied the development of combination machine-tractor units, the impact of machine configurations on soil conditions, and innovative approaches to increase the traction efficiency of modular draft devices. His research also explores mathematical modeling and experimental investigations to improve the stability and maneuverability of machine-tractor systems. By integrating engineering principles with practical agricultural applications, Prof. Nadykto contributes to the development of more effective and environmentally friendly mechanized farming practices. His dedication to advancing agricultural engineering ensures that his research remains relevant to both academia and industry, addressing the evolving challenges of modern agriculture.

Award and Honor

Prof. Volodymyr Nadykto has received numerous honors and recognitions for his outstanding contributions to agricultural engineering and mechanization. He is a Corresponding Member of the Ukrainian Academy of Agrarian Sciences (since 2010) and an Active Member of the Academy of Engineering Sciences of Ukraine (since 2008). His election to these prestigious institutions highlights his significant impact on the advancement of mechanized farming and agricultural machinery. Additionally, he has held key academic leadership roles, such as Vice-Rector of Science at Dmytro Motornyi Tavria State Agrotechnological University, further demonstrating his influence in the academic and research community. His extensive research publications and collaborations with international scientists reflect his commitment to innovation in agricultural mechanization. While specific awards are not listed in his curriculum vitae, his professional affiliations and long-standing contributions to the field solidify his reputation as a leading researcher, making him a strong contender for prestigious research awards.

Research Skill

Prof. Volodymyr Nadykto possesses exceptional research skills in agricultural mechanization, with expertise in modular tractors, machine-tractor units, and controlled traffic farming. His ability to develop and apply mathematical models for optimizing tractor performance and soil interaction demonstrates his strong analytical and problem-solving skills. He is proficient in experimental research, conducting field investigations to assess traction efficiency, movement stability, and the impact of mechanization on soil conditions. His extensive publication record highlights his ability to collaborate with international researchers, showcasing his expertise in scientific writing, data analysis, and engineering simulations. Additionally, his experience in leading research teams and supervising scientific projects reflects his leadership and project management skills. Prof. Nadykto integrates theoretical knowledge with practical applications, contributing to the advancement of sustainable and efficient mechanized farming. His research skills, combined with his vast academic experience, make him a distinguished expert in the field of agricultural engineering.

Conclusion

Prof. Volodymyr Nadykto is a highly accomplished researcher with a strong publication record, extensive academic experience, and significant contributions to agricultural mechanization. His international collaborations, leadership roles, and research impact make him a strong candidate for the Best Researcher Award. Addressing the areas for improvement, particularly in demonstrating broader research impact and industry applications, would further strengthen his candidacy.

Publications Top Noted

  • Nadykto, V. T., & Kryzhachkivskyi, M. L. (2005). Novі mobil’nі energetichnі zasobi Ukrainy. Teoretychni osnovy vykorystannia v zemlerobstvi.
  • Nadykto, V. T. (2003). Osnovy agregatyrovaniya modulekh energetycheskikh sredstv. Melitopol: KP “MMD”.
  • Nadykto, V. T., & Uleksin, V. O. (2008). Kolіina ta mostova systemy zemlerobstva. Melitopol: TOV «Vydavnychyi budynok MMD».
  • Bulgakov, V., Pascuzzi, S., Nadykto, V., & Ivanovs, S. (2018). A mathematical model of the plane-parallel movement of an asymmetric machine-and-tractor aggregate. Agriculture, 8(10), 151.
  • Nadykto, V., Arak, M., & Olt, J. (2015). Theoretical research into the frictional slipping of wheel-type undercarriage taking into account the limitation of their impact on the soil. Agronomy Research, 13(1), 148-157.
  • Bulgakov, V., Adamchuk, V., Nadykto, V., Kistechok, O., & Olt, J. (2017). Theoretical research into the stability of motion of the ploughing tractor-implement unit operating on the ‘push-pull’ principle.
  • Bulgakov, V., Pascuzzi, S., Ivanovs, S., Nadykto, V., & Nowak, J. (2020). Kinematic discrepancy between driving wheels evaluated for a modular traction device. Biosystems Engineering, 196, 88-96.
  • Nadykto, V. T. (2017). Osnovy naukovykh doslidzhen. Kherson: OLDI-PLUS.
  • Bulgakov, V. M., Kravchuk, V. I., & Nadykto, V. T. (2008). Agregatuvannia pluhiv.
  • Adamchuk, V., Bulgakov, V., Nadykto, V., Ihnatiev, Y., & Olt, J. (2016). Theoretical research into the power and energy performance of agricultural tractors. Agronomy Research, 14(5).
  • Kyurchev, V. M., Kyurchev, V. N., Boltianska, N. I., & Boltianska, N. I. (2020). Organizational forms of distance learning and their application in TDATU. TDATU.
  • Bulgakov, V., Adamchuk, V., Nadykto, V., & Kyurchev, V. (2017). Theoretical consideration of the controllability indicator of machine-tractor unit movement. Acta Technologica Agriculturae, 11-18.
  • Bulgakov, V., Adamchuk, V., Arak, M., Nadykto, V., Kyurchev, V., & Olt, J. (2016). Theory of vertical oscillations and dynamic stability of combined tractor-implement unit. Agronomy Research, 689-710.

Srinivasu Pathakakula | Agricultural and Biological Sciences | Best Researcher Award

Mr. Srinivasu Pathakakula | Agricultural and Biological Sciences | Best Researcher Award

Research Scholar at HC & RI, Tamil Nadu Agricultural University, India

Mr. Srinivasu Pathakakula is a dedicated and accomplished researcher in the field of Horticulture, with a specialization in Plantation, Spices, Medicinal, and Aromatic Crops. Currently pursuing his Ph.D. at Tamil Nadu Agricultural University, he has consistently demonstrated academic excellence and research acumen, earning multiple prestigious awards including the Best M.Sc. Thesis Award and the Dr. M.H. Marigowda Young Horticulture Scientist Award. With a strong publication record spanning research articles, review papers, book chapters, and authored books, Mr. Srinivasu’s contributions cover diverse areas such as pollen preservation, mutation breeding, sustainable horticulture, and advanced breeding techniques like CRISPR/Cas9. His active participation in national and international conferences, combined with hands-on training in modern agricultural techniques, highlights his commitment to practical and applied research. Passionate about sustainable agricultural development, Mr. Srinivasu continues to make impactful contributions to horticultural science, demonstrating leadership, innovation, and dedication to advancing the field.

Professional Profile 

Education

Mr. Srinivasu Pathakakula has pursued his education with a strong focus on horticulture, building a solid academic foundation across multiple prestigious institutions. He is currently pursuing his Ph.D. in Horticulture, specializing in Plantation, Spices, Medicinal, and Aromatic Crops at the Horticultural College and Research Institute, Tamil Nadu Agricultural University (TNAU), Coimbatore, where he has maintained an impressive academic record with 88% in his coursework. He completed his M.Sc. in Horticulture from Dr. Y.S.R. Horticultural University, Tadepalligudem, securing 80.2%, further honing his expertise in the same specialization. His undergraduate degree, B.Sc. (Horticulture), was also from Dr. Y.S.R. Horticultural University, where he achieved 77.8%, demonstrating his consistent academic excellence. His academic journey began with strong performances in both Intermediate and Secondary education, scoring 88% and 77.9%, respectively. His educational path reflects a focused commitment to mastering horticultural science, with an emphasis on research, practical application, and sustainable agricultural development.

Professional Experience

Mr. Srinivasu Pathakakula has gained extensive professional experience through his active involvement in research, training programs, and collaborative projects in the field of horticulture. With a specialization in Plantation, Spices, Medicinal, and Aromatic Crops, he has worked on impactful projects such as the Impact Assessment Study on Chilli Farm Value Chain Development with ITC Limited, showcasing his ability to bridge research and field-level applications. His expertise extends to pollen preservation techniques, mutation breeding, and crop improvement, with hands-on experience in advanced research methodologies. He has actively participated in national and international conferences, presenting his findings and securing multiple awards for oral presentations. Additionally, Mr. Srinivasu has undergone specialized training in cocoa cultivation, value addition, and analytical techniques like TLC/HPTLC, further strengthening his technical skills. His professional journey reflects a balanced blend of academic research, practical field exposure, and skill development, positioning him as a well-rounded horticulture professional committed to sustainable agricultural advancements.

Research Interest

Mr. Srinivasu Pathakakula’s research interests lie at the intersection of crop improvement, sustainable horticulture, and advanced breeding techniques with a particular focus on Plantation, Spices, Medicinal, and Aromatic Crops. His passion for exploring innovative solutions to enhance crop productivity, resilience, and quality is evident in his work on pollen preservation, mutation breeding, and phytochemical profiling. He is particularly interested in the application of biotechnology tools, including CRISPR/Cas9 genome editing, to accelerate genetic improvements in horticultural crops. Additionally, his research explores climate-resilient agriculture, emphasizing sustainable farming practices and the utilization of underexploited crops for enhanced biodiversity and farmer livelihoods. Mr. Srinivasu also actively studies the value chain development and post-harvest management of spice and medicinal crops, aiming to improve processing techniques, value addition, and market linkages. Through his diverse research pursuits, he aims to contribute to food security, climate adaptation, and enhanced income generation for farmers, aligning with national and global sustainability goals.

Awards and Honors

Mr. Srinivasu Pathakakula has been recognized for his outstanding contributions to horticultural research and academics through numerous awards and honors at both national and international levels. His exceptional research capabilities earned him the prestigious Best M.Sc. Thesis Award at an International Conference on Holistic Innovation and Technological Advances for Sustainable Agriculture. He was also honored with the Dr. M.H. Marigowda Young Horticulture Scientist Award, showcasing his potential as a promising researcher in the field. Further demonstrating his research excellence, Mr. Srinivasu received Best Oral Presentation Awards at national conferences such as the Technology Intervention for Prospects of Agriculture in India and the Society of Krishi Vigyan’s National Seminar. Beyond research, his versatility and leadership skills were acknowledged through awards for sports and cultural performances during his academic tenure. These accolades highlight his dedication, innovative mindset, and consistent pursuit of excellence, reinforcing his position as a committed and well-rounded horticulture professional.

Research Skills

Mr. Srinivasu Pathakakula possesses a diverse and advanced set of research skills that spans the fields of plantation, spices, medicinal, and aromatic crops. His expertise covers experimental design, field trials, data collection, and statistical analysis, ensuring scientific rigor and accuracy in his research outcomes. He has demonstrated proficiency in pollen viability studies, mutation breeding techniques, phytochemical profiling, and advanced breeding tools such as CRISPR/Cas9, enabling him to contribute to both crop improvement and biotechnological advancements. Additionally, Mr. Srinivasu is skilled in laboratory techniques including TLC/HPTLC analysis, molecular marker studies, and biochemical assays, which he has applied to enhance his research outputs. His data analysis skills, particularly using SPSS and MS Excel, allow him to effectively interpret research findings and present them in scientific forums. With strong scientific writing abilities, Mr. Srinivasu has successfully published research articles, reviews, book chapters, and popular articles, showcasing his well-rounded research aptitude and commitment to advancing horticultural science.

Conclusion

  • Srinivasu Pathakakula’s profile strongly supports his nomination for a Best Researcher Award.
  • His academic excellence, extensive research output, publication record, awards, and practical horticulture expertise demonstrate his exceptional contribution to horticulture research.
  • While enhancing international collaborations, securing independent grants, and documenting industry linkages or patents could further enrich his profile, his current achievements already position him as a top contender for a Best Researcher Award.

Publications Top Noted

1. Mutation Breeding on Medicinal Solanum Species: Advances, Applicability and Challenges

Authors: S. Pathakakula, N. Lakshmanan, S. Thiruvenkatasamy, G. Subramaniam, and others
Year: 2024
Citation: Pathakakula S., Lakshmanan N., Thiruvenkatasamy S., Subramaniam G., et al. (2024). Mutation Breeding on Medicinal Solanum Species: Advances, Applicability and Challenges. Plant Breeding.
Note: NAAS Rating: 8.1 (Journal)

2. Exploring the Potential and Opportunities of Nutmeg Pericarp in Functional Foods

Authors: P. Srinivasu, M. Kalpana, V. Aparna
Year: Not specifically mentioned (presumed 2024 based on context)
Citation: Srinivasu P., Kalpana M., Aparna V. (2024). Exploring the Potential and Opportunities of Nutmeg Pericarp in Functional Foods. (Exact publication source not provided –assumed book chapter or conference paper).

3. A Critical Review on Fostering Community Involvement in Sustainable Horticulture Initiatives

Authors: P. Srinivasu, S. Parkavi, P. Ragul, N. Panotra, D. Thrilekha, L. Upadhyay, and others
Year: 2024
Citation: Srinivasu P., Parkavi S., Ragul P., Panotra N., Thrilekha D., Upadhyay L., et al. (2024). A Critical Review on Fostering Community Involvement in Sustainable Horticulture Initiatives. Journal of Scientific Research and Reports, 30(8):394-404.
NAAS Rating: 5.17

4. Chapter: Nanotechnology in Enhancing Shelf-Life of Horticultural Produce

Authors: R.M. Muchhadiya, E.B.A. Langoo, A. Kumar, L. Jena, S. Pathakakula
Year: 2024
Citation: Muchhadiya R.M., Langoo E.B.A., Kumar A., Jena L., Pathakakula S. (2024). Nanotechnology in Enhancing Shelf-Life of Horticultural Produce. In Frontiers in Horticulture Sustainability, pp. 125. Ninetales Publishings. ISBN: 978-81-972354-3-6.

5. Chapter: Examining Organic Horticulture Ideas and Methods

Authors: P.P. Khandagale, D.S. Thorave, M. Patel, S.S. Kansara, P.R. Patel
Year: 2024
Citation: Khandagale P.P., Thorave D.S., Patel M., Kansara S.S., Patel P.R. (2024). Examining Organic Horticulture Ideas and Methods. In Frontiers in Horticulture Sustainability Vol II, pp. 226. Ninetales Publishings. ISBN: 978-81-972354-3-6.

6. Frontiers in Horticulture Sustainability Vol II (Book Contribution)

Authors: M.S. Pathakakula, M. Parkavi, M.P. Ragul, M.S.W. Haokip
Year: 2024
Citation: Pathakakula M.S., Parkavi M., Ragul M.P., Haokip M.S.W. (2024). Frontiers in Horticulture Sustainability Vol II. Ninetales Publishings. ISBN: 978-81-972354-3-6.

7. Analysis of Medicinal Properties of the CO-1 Cultivar of Fenugreek Leaf Oil by GC-MS Metabolite Profiling

Authors: B.C. Akhilraj, A. Pooja, P. Ragul, S. Parkavi, V. Isha, P. Srinivasu, and others
Year: 2023
Citation: Akhilraj B.C., Pooja A., Ragul P., Parkavi S., Isha V., Srinivasu P., et al. (2023). Analysis of medicinal properties of the Co-1 cultivar of fenugreek leaf oil by GC-MS metabolic profiling. Asian Journal of Microbiology, Biotechnology & Environmental Sciences, 25(4): 77-81.
NAAS Rating: 5.25

8. Chapter-11: Cultivation Practices of Kokum

Authors: P. Ragul, P. Srinivasu
Year: 2024
Citation: Ragul P., Srinivasu P. (2024). Cultivation Practices of Kokum. In Un-utilized Fruit Crops of Tropics and Sub-tropics, SR Edu Publications.

9. Ripening Mechanism in Black Pepper

Author: P. Srinivasu
Year: 2023
Citation: Srinivasu P. (2023). Ripening Mechanism in Black Pepper. In Advances in Horticulture and Allied Sciences – Volume 2, Royal Book Publishing.

10. Seasonal Influence on Pollen Yield of Different Coconut Varieties in Coastal Andhra Pradesh

Authors: P. Srinivasu, M. Kalpana, V. Aparna, L. Naram Naidu, M. Paratpararao
Year: 2022
Citation: Srinivasu P., Kalpana M., Aparna V., Naram Naidu L., Paratpararao M. (2022). Seasonal Influence on Pollen Yield of Different Coconut Varieties in Coastal Andhra Pradesh. Biological Forum – An International Journal, 14(3): 1222-1225.
NAAS Rating: 5.24

Kangbéni Dimobe | Agricultural and Biological Sciences | Best Researcher Award

Assist. Prof. Dr. Kangbéni Dimobe | Agricultural and Biological Sciences | Best Researcher Award

Lecturer and Researcher at Daniel Ouezzin Coulibaly University, Burkina Faso

Assist. Prof. Dr. Kangbéni Dimobe is a dedicated researcher and academic with expertise in environmental sciences, ecology, and natural resource management. His work focuses on vegetation dynamics, land-use change, and ecosystem services, particularly in West Africa. Dr. Dimobe has contributed significantly to understanding how climate change and human activities impact biodiversity and ecosystems. His research integrates remote sensing, GIS technologies, and ecological modeling to provide insights into sustainable land management and conservation strategies. As an assistant professor, he is actively involved in teaching, mentoring students, and collaborating with international research teams. Dr. Dimobe has published extensively in peer-reviewed journals, demonstrating his commitment to advancing scientific knowledge and supporting evidence-based environmental policies. His interdisciplinary approach bridges environmental science with socio-economic perspectives, ensuring that his research addresses both ecological and community needs. Through his academic and professional efforts, Dr. Dimobe contributes to promoting sustainable development and environmental resilience in Africa and beyond.

Professional Profile

Education

Assist. Prof. Dr. Kangbéni Dimobe holds a strong academic background in environmental sciences, ecology, and natural resource management. He earned his PhD in Ecology and Environmental Biology, focusing on vegetation dynamics, biodiversity conservation, and the sustainable management of natural resources in West Africa. Prior to his doctoral studies, Dr. Dimobe completed a Master’s degree in Botany and Plant Ecology, where he developed expertise in plant species identification, vegetation analysis, and ecological monitoring. His academic journey also includes a Bachelor’s degree in Biological Sciences, which provided him with a solid foundation in biology, ecology, and environmental systems. Throughout his education, Dr. Dimobe actively engaged in international research projects, interdisciplinary collaborations, and capacity-building programs, further enriching his scientific skills and global perspective. His educational background has equipped him with advanced competencies in ecological modeling, remote sensing, and GIS applications, which he applies in both his research and teaching activities as an assistant professor.

Professional Experience

Assist. Prof. Dr. Kangbéni Dimobe has built extensive professional experience in the fields of ecology, environmental science, and natural resource management, with a strong focus on West African ecosystems. Currently serving as an Assistant Professor, Dr. Dimobe combines research, teaching, and project coordination, mentoring students and contributing to scientific knowledge through impactful publications. His professional career includes participation in several international research projects related to land use and land cover change, biodiversity conservation, ecosystem services, and climate change adaptation. He has collaborated with renowned research institutions, NGOs, and governmental agencies, where he provided expertise in ecological data collection, vegetation mapping, and spatial analysis using remote sensing and GIS technologies. Dr. Dimobe’s professional contributions also extend to capacity-building programs, where he trains young researchers and local stakeholders in sustainable land management practices. His interdisciplinary approach and ability to bridge research and policy highlight his commitment to addressing environmental challenges across Africa.

Research Interest

Assist. Prof. Dr. Kangbéni Dimobe’s research interests lie at the intersection of ecology, environmental science, and sustainable natural resource management, with a particular focus on West African ecosystems. His work emphasizes understanding land use and land cover changes, biodiversity conservation, ecosystem services assessment, and the impacts of climate change on natural and human systems. Dr. Dimobe is particularly interested in applying geospatial technologies, such as remote sensing and geographic information systems (GIS), to monitor and analyze environmental changes over time. His research also explores the complex relationships between local communities and their surrounding ecosystems, aiming to develop strategies that promote sustainable land management and biodiversity conservation while supporting rural livelihoods. By integrating ecological data with socio-economic factors, Dr. Dimobe seeks to provide evidence-based recommendations that inform environmental policy and foster climate resilience in vulnerable regions. His interdisciplinary research approach reflects his dedication to solving pressing environmental challenges in Africa and beyond.

Award and Honor

Assist. Prof. Dr. Kangbéni Dimobe has received numerous awards and honors in recognition of his outstanding contributions to environmental research, ecological studies, and sustainable natural resource management in West Africa. His excellence in scientific research and his commitment to addressing environmental challenges have earned him prestigious research fellowships and grants from both national and international organizations. Dr. Dimobe has been recognized for his innovative use of geospatial technologies in environmental monitoring and his contributions to understanding land use changes, climate change impacts, and biodiversity conservation. His work has also been acknowledged through awards for academic excellence, scientific publications, and contributions to capacity building in ecological research across Africa. These accolades highlight his leadership in advancing environmental research and promoting sustainable development in vulnerable regions. Through these awards and honors, Dr. Dimobe’s influence extends beyond academia, inspiring young researchers and contributing to evidence-based environmental policies across the region.

Research skill

Assist. Prof. Dr. Kangbéni Dimobe possesses a diverse and advanced set of research skills that span multiple disciplines, particularly in the fields of ecology, environmental science, and sustainable land management. His expertise includes ecological data collection, analysis, and interpretation, with strong capabilities in field research, vegetation surveys, and biodiversity assessments. Dr. Dimobe excels in the application of geospatial technologies, such as Geographic Information Systems (GIS) and remote sensing, to monitor land use and land cover changes, assess ecosystem services, and evaluate environmental impacts. He is also skilled in statistical modeling and spatial analysis, which he applies to understanding ecological dynamics and predicting future environmental trends. Furthermore, his interdisciplinary approach allows him to integrate socio-economic data into environmental studies, enriching his research with holistic perspectives. Dr. Dimobe’s research skills also extend to scientific writing, publishing in high-impact journals, and securing research funding through competitive grant applications, enhancing his academic and professional impact.

Conclusion

Dr. Kangbéni Dimobe is an outstanding candidate for a Best Researcher Award. His extensive publication record, international collaborations, leadership in academic and policy spaces, and focus on solving critical environmental challenges in Africa make him a highly deserving nominee.

Publications Top Noted

1. Agoundé, G., Salako, K.V., Idohou, R., Assogbadjo, A.E., Glèlè Kakaï, R.L., et al. (2025).
Climate change may shift diet of the African savanna elephant: Preliminary results for 14 food tree and shrub species in the WAPOK transboundary ecosystem, West-Africa.
Global Ecology and Conservation, 2025.
Citations: 0

2. Dogbo, S.F., Salako, K.V., Agoundé, G., Yao, C.Y.A., Glèlè Kakaï, R.L., et al. (2025).
Potential impacts of future climate on twelve key multipurpose tree species in Benin: Insights from species distribution modeling for biodiversity conservation.
Trees, Forests and People, 2025.
Citations: 0

3. Kolawole, M.A., Akakpo, A.D.M., Salako, K.V., Assogbadjo, A.E., Glèlè Kakaï, R.L., et al. (2025).
Provenance and tree-to-tree differences in germination performance of Balanites aegyptiaca (L.) Delile: Insights for domestication and selection.
Heliyon, 2025.
Citations: 0

4. Konda, B., Dimobe, K., Salako, K.V., Dembélé, J.B., Boussim, I.J. (2025).
Morphological variability of Pterocarpus erinaceus Poir. along a climate gradient in Burkina Faso, West Africa: implications for conservation and domestication.
Genetic Resources and Crop Evolution, 2025.
Citations: 0

5. Daboue, E.M.S., Béné, A., Dimobe, K., Vinceti, B., Ouédraogo, A.N., et al. (2024).
Variability in Fruit Morphology and Germination Capacity of the Tropical Medicinal Species Securidaca longipedunculata Fres.
Seeds, 2024.
Citations: 0

Chaline Phiphattanaphiphop | Agricultural and Biological Sciences | Best Researcher Award

Prof. Dr. Chalinee Phiphattanaphiphop | Agricultural and Biological Sciences | Best Researcher Award

Lecturer at Faculty of Engineering , Chiang Mai University, Thailand

Chalinee Phiphattanaphiphop is a Ph.D. candidate in the Department of Industrial Engineering at Chiang Mai University, specializing in microfluidic systems, semen analysis, and microfabrication. Her research focuses on innovative technologies, such as lab-on-a-chip devices and MEMS (Micro-Electro-Mechanical Systems), to improve biological analysis and reproductive technologies. Chalinee has made significant contributions to microfluidic applications in dairy farming, particularly for detecting mastitis and separating white blood cells in raw milk. She has also worked extensively on sperm selection technologies for livestock, aiming to enhance productivity in the reproductive sector. Her published works are widely recognized in the fields of microfluidics and reproductive science.

Professional Profile 

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Education

Chalinee Phiphattanaphiphop is currently pursuing a Ph.D. in Industrial Engineering at Chiang Mai University, where she has developed a strong foundation in microfluidics, microfabrication, and sensor technologies. Her academic journey has been centered on the application of these fields to biological and agricultural systems. Before pursuing her Ph.D., Chalinee obtained a comprehensive education in engineering, equipping her with essential skills in research and development, which she applies in her current doctoral work.

Professional Experience

Chalinee Phiphattanaphiphop’s professional experience includes extensive research in the application of microfluidic systems for biological analysis and assisted reproductive technologies. As a researcher at Chiang Mai University, she has contributed to multiple high-impact projects, including the development of microfluidic devices for sperm sorting and mastitis detection in dairy cows. She has collaborated with experts in industrial engineering, biology, and agriculture to create cutting-edge technologies aimed at improving the efficiency and sustainability of livestock production. Her work is pivotal in advancing the intersection of engineering and biological sciences.

Research Interest

Chalinee Phiphattanaphiphop’s research interests lie at the intersection of microfluidics, bioengineering, and reproductive technologies. Her work primarily focuses on the development of microfluidic devices for biological analysis, including sperm selection and semen evaluation. She is particularly interested in the application of lab-on-a-chip technologies for precision reproductive systems, with an emphasis on improving the efficiency and accuracy of sperm sorting for livestock breeding. Additionally, Chalinee explores the use of microfluidic systems in agricultural and biomedical fields, such as detecting mastitis in dairy cows and sorting white blood cells in raw milk. Her research contributes to enhancing productivity in the agricultural sector and advancing reproductive health technologies through innovative engineering solutions.

Awards and Honors

Chalinee Phiphattanaphiphop has received recognition for her groundbreaking research and contributions to the field of microfluidics and reproductive technologies. Her work on microfluidic devices for sperm sorting and mastitis detection has earned her opportunities to present at leading scientific conferences. While specific awards are not listed, her high-impact publications, collaborations with experts, and contributions to the development of novel technologies showcase her expertise and dedication to advancing both academic and practical applications of microfluidic systems in the biological sciences. Chalinee’s research continues to have a meaningful impact on the development of precision engineering solutions for reproductive health and agricultural productivity.

Publications Top Noted

  • “The optimal solution of microfluidic device for separating white blood cells in raw milk”
    • Authors: Juckapong Keawkaew, Chalinee Phiphattanaphiphop, Komgrit Leksakul, Rungrueang Phatthanakun, Trisadee Khamlor
    • Year: 2025
    • Journal: Sensors and Actuators A: Physical
    • Citation: 0 citations
  • “Fabrication of spectroscopic microfluidic chips for mastitis detection in raw milk”
    • Authors: Chalinee Phiphattanaphiphop, Komgrit Leksakul, Wasawat Nakkiew, Rungrueang Phatthanakun, Trisadee Khamlor
    • Year: 2023
    • Journal: Scientific Reports
    • Citation: 7 citations
  • “Antibody-Conjugated Magnetic Beads for Sperm Sexing Using a Multi-Wall Carbon Nanotube Microfluidic Device”
    • Authors: Chalinee Phiphattanaphiphop, Komgrit Leksakul, Thananut Wanta, Trisadee Khamlor, Rungrueang Phatthanakun
    • Year: 2022
    • Journal: Micromachines
    • Citation: 3 citations
  • “A Microfluidic Sensor for Single Cell Detection and Counting Bull Sperms Cell”
    • Authors: Chalinee Phiphattanaphiphop, Rungrueang Phatthanakun, Komgrit Leksakul
    • Year: 2022
    • Conference: BMEiCON 2022 – 14th Biomedical Engineering International Conference
    • Citation: 0 citations
  • “A novel microfluidic chip-based sperm-sorting device constructed using design of experiment method”
    • Authors: Chalinee Phiphattanaphiphop, Komgrit Leksakul, Rungrueang Phatthanakun, Trisadee Khamlor
    • Year: 2020
    • Journal: Scientific Reports
    • Citation: 23 citations
  • “Multiwalled Carbon Nanotubes in Microfluidic Chip for the Separation of X- And Y-Sperm Based on a Photolithography Technique”
    • Authors: Chalinee Phiphattanaphiphop, Komgrit Leksakul, Rungrueang Phatthanakun, Mohammad M. Rana, Hiroshi Suzuki
    • Year: 2020
    • Journal: Journal of Microelectromechanical Systems
    • Citation: 4 citations
  • “Real-time single cell monitoring: Measurement and counting of motile sperm using LCR impedance-integrated microfluidic device”
    • Authors: Chalinee Phiphattanaphiphop, Komgrit Leksakul, Rungrueang Phatthanakun, Arak Suthummapiwat
    • Year: 2019
    • Journal: Micromachines
    • Citation: 4 citations

Shoib Wani | Agricultural and Biological Sciences | Best Researcher Award

Mr. Shoib Wani | Agricultural and Biological Sciences | Best Researcher Award

Laboratory Technician at University of Kashmir, India

Mr. Shoib Mohmad Wani is a dedicated researcher and academic with a strong background in biotechnology and food science. He completed his B.Sc. and M.Sc. with distinction from the University of Kashmir and is currently pursuing a Ph.D. in Biotechnology. His research focuses on waste utilization, biotransformation, edible biofilm production, and microbial bioprocessing, particularly the use of apple pomace for pullulan production. Wani has over a decade of experience as a laboratory technician at the University of Kashmir, where he demonstrates lab techniques, assists in research methodology, and supports students with publications. His technical skills include proficiency in SDS-PAGE, PCR, FTIR, and biopolymer production. With several publications in respected journals, Wani has contributed significantly to the fields of biopolymers, food science, and sustainability. His work bridges the gap between environmental sustainability and industrial applications, positioning him as a promising researcher with impactful contributions to his field.

Professional Profile:

Education

Mr. Shoib Mohmad Wani has a solid educational foundation in biotechnology and food science. He completed his schooling (10th and 12th) with distinction from Jammu and Kashmir State Board of School Education. He earned a B.Sc. in Biochemistry with first-class honors from the University of Kashmir in 2009. Building on this, he pursued an M.Sc. in Biotechnology, also achieving first-class results, from the University of Kashmir in 2012. Mr. Wani passed national-level exams such as CSIR-NET (LS) in June 2011 and December 2012, as well as the GATE exam in 2012, showcasing his academic excellence. He is currently pursuing a Ph.D. in Biotechnology from the University of Kashmir, where his research focuses on waste utilization and bioprocessing. His thesis, which has been submitted, examines the utilization of apple pomace for the production of pullulan by Aureobasidium pullulans, reflecting his dedication to advancing sustainable biotechnological practices.

Professional Experience

Mr. Shoib Mohmad Wani has over a decade of professional experience as a Laboratory Technician at the Department of Food Science & Technology, University of Kashmir, since May 2013. In this role, he demonstrates a wide range of laboratory techniques, including SDS-PAGE, PCR, FTIR, and biopolymer characterization. He assists students and scholars with research methodology and publication, helping them refine their work for academic submission. His responsibilities also include procuring chemicals, maintaining lab equipment, managing the department’s library, and updating the department’s website. Mr. Wani is skilled in managing microbial cultures, fermentation processes, and producing exopolysaccharides, which are integral to his research in biotechnology. He has also contributed to research projects related to food science and sustainability, including the development of edible coatings and waste utilization methods. His extensive hands-on experience in both research and teaching environments makes him a key asset to the academic and research community at the University of Kashmir

Research  Interest

Mr. Shoib Mohmad Wani’s research interests lie in the fields of waste utilization, biotransformation, and microbial bioprocessing. He focuses on developing sustainable methods to utilize agro-industrial waste, with particular emphasis on producing value-added products such as biopolymers. His notable research includes the production of pullulan from apple pomace using Aureobasidium pullulans, a project aimed at addressing both waste management and the demand for eco-friendly biopolymers. Wani is also interested in edible biofilm production and its applications in food packaging, contributing to advancements in food science and sustainability. Additionally, his work extends to the biotechnological applications of exopolysaccharides and microbial fermentation processes, exploring their potential in food preservation and other industrial sectors. Through his research, Mr. Wani aims to bridge the gap between environmental sustainability and industrial applications, with a strong emphasis on the practical use of waste materials for the production of valuable bioproducts.

Award and Honor

Mr. Shoib Mohmad Wani has earned recognition for his academic and research achievements. He has successfully cleared prestigious national-level exams, including CSIR-NET (LS) in June 2011, December 2012, and GATE in 2012, reflecting his strong academic background and research aptitude. Though specific awards are not mentioned, his academic and professional career highlights a commitment to excellence. Mr. Wani has contributed significantly to the research community, particularly in the areas of biopolymer production and waste utilization. His publication record in renowned scientific journals, with articles focusing on sustainable practices like the use of apple pomace for pullulan production, showcases his impact in the field of biotechnology and food science. His expertise and contributions have earned him respect within the academic community, and his role as a laboratory technician also involves mentoring students and assisting with research publications. These efforts highlight his dedication to advancing knowledge in his field.

Conclusion

Shoib Mohmad Wani is a highly capable and promising researcher whose work has significant potential for advancing sustainability, food science, and bioprocessing. His research on waste utilization and biopolymer production, particularly from agricultural waste like apple pomace, is timely and important in the context of global environmental challenges. His extensive technical expertise, strong academic background, and valuable contributions to the field through his publications make him a strong contender for the Best Researcher Award. With a focus on expanding his research scope and fostering international collaborations, Wani’s work has the potential to make a lasting impact in both academia and industry.

Publications Top Noted

  • Effect of pullulan and pullulan-chitosan composite coating on the antioxidant activity, texture, color and shelf-life of a local cultivar of sweet cherry
    Authors: SM Wani, D Rizwan, FA Khanday, SA Mir, FA Masoodi
    Year: 2024
    Cited by: 0
  • Utilization of low-grade walnut kernels for oil extraction using eco-friendly methods: a comparative analysis of oil composition, antioxidant and antimicrobial activity
    Authors: IM Bhat, SM Wani, SA Mir, FA Masoodi, S Bhat
    Year: 2024
    Cited by: 0
  • Development of composite cereal flour noodles and their technological, antioxidant and sensory characterization during storage
    Authors: SA Mir, Z Naseem, SM Wani
    Year: 2024
    Cited by: 3
  • Walnut kernel waste valorization for gluten free burfi development and effect of storage period on its various quality attributes
    Authors: SA Bhat, SA Mir, SM Wani, FA Masoodi
    Year: 2023
    Cited by: 0
  • An overview of buckwheat allergy: A rare allergenic food
    Authors: M Farooq, SM Wani, SA Mir, Z Naseem
    Year: 2023
    Cited by: 3
  • Bioactive peptides from fermented foods and their relevance in COVID-19 mitigation
    Authors: D Rizwan, FA Masoodi, SM Wani, SA Mir
    Year: 2023
    Cited by: 9
  • Advances in apple packaging: a review
    Authors: SA Bhat, D Rizwan, SA Mir, SM Wani, FA Masoodi
    Year: 2023
    Cited by: 16
  • Effect of microwave-assisted vacuum and hot air oven drying methods on quality characteristics of apple pomace powder
    Authors: IM Bhat, SM Wani, SA Mir, Z Naseem
    Year: 2023
    Cited by: 13
  • Advances in vacuum frying: Recent developments and potential applications
    Authors: S Manzoor, FA Masoodi, R Rashid, SM Wani, F Naqash, M Ahmad
    Year: 2023
    Cited by: 6
  • Pullulan production by Aureobasidium pullulans MTCC 1991 from apple pomace and its characterization
    Authors: SM Wani, FA Masoodi, SA Mir, FA Khanday
    Year: 2023
    Cited by: 16
  • Application of sodium diacetate, potassium lactate and calcium lactate as a microbial decontaminant during processing and storage of the traditional meatballs (rista)
    Authors: SA Mir, SM Wani, Z Naseem, D Rizwan
    Year: 2023
    Cited by: 2
  • Extraction of carotenoids from agro-industrial waste
    Authors: SA Mir, D Rizwan, RA Bakshi, SM Wani, FA Masoodi
    Year: 2023
    Cited by: 3
  • Advances in xanthan gum production, modifications and its applications
    Authors: IM Bhat, SM Wani, SA Mir, FA Masoodi
    Year: 2022
    Cited by: 110
  • Role of probiotics and prebiotics in mitigation of different diseases
    Authors: S Manzoor, SM Wani, SA Mir, D Rizwan
    Year: 2022
    Cited by: 61
  • Impact of thermal processing time on various quality attributes of meatballs (rista) during storage
    Authors: SA Mir, SM Wani, FA Masoodi
    Year: 2021
    Cited by: 0

Xiaofeng Xue | Agricultural and Biological Sciences | Best Researcher Award

Prof. Xiaofeng Xue | Agricultural and Biological Sciences | Best Researcher Award

Professor at Chinese Academy of Agricultural Sciences Institute of Apiculture Research, China

Prof. Xiaofeng Xue is a distinguished researcher and doctoral supervisor at the Chinese Academy of Agricultural Sciences, specializing in bee product quality, safety control, and quality improvement. His work has significantly contributed to the bee industry by providing essential scientific support for monitoring agencies, production enterprises, and government regulation. Prof. Xue has led numerous high-profile projects, including five national and 11 provincial initiatives, and has garnered several prestigious awards, such as the second prize for National Technological Invention. He has published 38 SCI papers, including 32 in Q1 journals, and authored six monographs. Additionally, he has formulated eight standards and holds seven invention patents. Prof. Xue’s research has played a key role in rural revitalization, particularly in the development of the bee industry, aligning with broader national agricultural goals. His work is a blend of academic excellence and practical impact, benefiting both scientific communities and society at large.

Professional Profile:

Education

Prof. Xiaofeng Xue completed his education in the field of agricultural sciences, with a focus on beekeeping, food safety, and quality control. He holds a doctoral degree and has been a dedicated academic throughout his career, serving as a doctoral supervisor at the Chinese Academy of Agricultural Sciences. His research and academic journey have been deeply integrated with the development of bee product safety and quality, particularly in the context of agricultural and rural revitalization. Prof. Xue’s education laid the foundation for his groundbreaking research on bee product monitoring, quality improvement, and the application of scientific techniques to support government regulations and industry practices. Over the years, his educational background has allowed him to take leadership in numerous national and provincial research projects, shaping both academic and practical approaches to beekeeping and food safety. His expertise is built upon a robust academic framework that has influenced both national policies and industrial practices in agriculture.

Professional Experience

Prof. Xiaofeng Xue has extensive professional experience in agricultural research, specializing in bee product quality, safety control, and quality improvement. As a doctoral supervisor at the Chinese Academy of Agricultural Sciences, he has mentored numerous graduate students and led significant research initiatives. He has presided over five national projects, including those funded by the National Natural Science Foundation, and 11 provincial and ministerial projects, such as those supported by the Beijing Nature Foundation. Prof. Xue’s work has had a profound impact on the bee industry, influencing product safety standards, industry regulations, and government policies. His professional experience extends beyond research, with active involvement in formulating eight industry standards and securing seven invention patents. Prof. Xue’s contributions have earned him multiple prestigious awards, including a second prize for National Technological Invention and first prizes for Chinese Agricultural Science and Technology. His research has also been widely published, with 38 SCI papers in top-tier journals, solidifying his reputation as a leader in his field.

Research  Interest

Prof. Xiaofeng Xue’s primary research interests lie in the fields of bee product quality, safety control, and quality improvement. He focuses on understanding and enhancing the safety, quality, and sustainability of bee products, such as honey, beeswax, and royal jelly. His work addresses critical issues in the monitoring, regulation, and technological advancements of bee products to ensure their safety for consumers. Prof. Xue is particularly interested in developing methods for quality improvement and safety control, which have practical applications in industry, government regulation, and food safety. His research also contributes to the broader development of the bee industry, supporting rural revitalization through sustainable practices. Additionally, Prof. Xue investigates the formulation of industry standards and the integration of scientific advancements into policy frameworks. His work bridges the gap between academic research and real-world applications, benefiting both the agricultural sector and public health.

Award and Honor

Prof. Xiaofeng Xue has received numerous prestigious awards and honors in recognition of his outstanding contributions to agricultural research, particularly in the field of bee product quality and safety. He was awarded the second prize of the National Technological Invention, highlighting his innovative contributions to the development of bee product technologies. He also received the first prize of Chinese Agricultural Science and Technology for his significant role in advancing agricultural sciences, particularly in food safety and quality control. Additionally, Prof. Xue earned the first prize of National Agriculture, Animal Husbandry, and Fishery Harvest, underscoring the impact of his work on the agricultural industry and rural revitalization. His research has earned widespread recognition for its practical application in government regulation, industry standards, and public health. Prof. Xue’s achievements reflect his leadership in the field and his dedication to advancing agricultural innovation, particularly in the sustainable development of the bee industry.

Conclusion

Prof. Xiaofeng Xue is an exceptional candidate for the Best Researcher Award. His comprehensive contributions to bee product safety, quality improvement, and rural revitalization, combined with his leadership in national and provincial projects, strong publication record, and recognition through prestigious awards, make him highly deserving of this honor. His work not only advances scientific understanding but also translates into practical solutions that benefit the agricultural industry and society. While there are areas for potential growth in terms of interdisciplinary research, international visibility, and public outreach, these do not detract from his outstanding achievements. He represents an ideal candidate for the Best Researcher Award, given his impactful contributions, leadership, and innovation in his field.

Publications Top Noted

  • Title: A focus on the Chinese stingless bee honey (Hymenoptera, Apidae, Meliponini): Exploring physicochemical parameters for establishing quality standards
    • Authors: Zheng, X., Xu, Y., Huang, Y., Wang, Z., Wang, K.
    • Year: 2025
    • Journal: Journal of Food Composition and Analysis
    • Citations: 0
  • Title: Exploring formation of turanose in honey via stable isotope labeling and high-resolution mass spectrometry analysis
    • Authors: Yuan, Y., Yan, S., Wu, L., Mu, G., Xue, X.
    • Year: 2024
    • Journal: Food Chemistry
    • Citations: 0
  • Title: Queen Bee Larva, an Edible By-Product of Royal Jelly, Alleviates D-Galactose-Induced Aging in Mouse by Regulating Gut Microbiota Structure and Amino Acid Metabolism
    • Authors: Zhao, T., Xue, X., Liu, P., Wang, Y., Wu, L.
    • Year: 2024
    • Journal: Antioxidants
    • Citations: 0
  • Title: Antibiotic Resistance Genes in Global Food Transformation System: Edible Insects vs. Livestock
    • Authors: Raka, R.N., Zhang, L., Chen, R., Xue, X.
    • Year: 2024
    • Journal: Foods
    • Citations: 0
  • Title: Rapid Purification and Quantification of Intestinal and Fecal Short-Chain Fatty Acids by Solid-Phase Extraction Using Bond Elut Plexa
    • Authors: Zheng, X., Chen, T., Li, W., Naumovski, N., Peng, W.
    • Year: 2024
    • Journal: Separations
    • Citations: 0
  • Title: Strategic design of magnetic ionic covalent organic frameworks incorporating amino acid ionic liquids for enhanced selectivity adsorption of benzimidazoles
    • Authors: Chen, R., Xue, X., Liu, F., Zhen, D., Chen, X.
    • Year: 2024
    • Journal: Chemical Engineering Journal
    • Citations: 0
  • Title: Exploring the Formation of Chemical Markers in Chaste Honey by Comparative Metabolomics: From Nectar to Mature Honey
    • Authors: Yan, S., Mu, G., Yuan, Y., Song, H., Xue, X.
    • Year: 2024
    • Journal: Journal of Agricultural and Food Chemistry
    • Citations: 1
  • Title: Covalent conjugation with quercetin mitigates allergenicity of the bee pollen allergen Bra c p in a murine model
    • Authors: Zhou, E., Li, Q., Xu, R., Xue, X., Wu, L.
    • Year: 2024
    • Journal: Food Chemistry
    • Citations: 5
  • Title: Effect of different drying methods on the amino acids, α-dicarbonyls, and volatile compounds of rape bee pollen
    • Authors: Bi, Y., Ni, J., Xue, X., Peng, W., Fang, X.
    • Year: 2024
    • Journal: Food Science and Human Wellness
    • Citations: 15
  • Title: Hydrogen peroxide oxidation modifies the structural properties and allergenicity of the bee pollen allergen profilin
    • Authors: Zhou, E., Wang, W., Xue, X., Wu, L., Li, Q.
    • Year: 2023
    • Journal: Food Chemistry
    • Citations: 5