Dr. Md. Anwar Arfien Khan | Chemistry | Best Researcher Award
Principal Scientific Officer at Bangladesh Council of Scientific and Industrial Research, Bangladesh
Dr. Md. Anwar Arfien Khan is a Principal Scientific Officer at the Biomedical and Toxicological Research Institute (BTRI) under BCSIR in Dhaka, Bangladesh. He also heads the Chemical Science Research Division. His expertise spans natural resource chemistry, focusing on value-added product extraction from marine seaweed, neurotoxin identification from vegetables, and public awareness on food intoxications. Dr. Khan holds a PhD from the United Graduate School of Tottori University, Japan, and has contributed significantly to various research projects and publications in the fields of bioactive compound synthesis, extraction, and physicochemical property analysis. He is also engaged in projects targeting agro-waste remediation, food safety, and environmental quality analysis.
Professional Profile
Education
Dr. Khan completed his PhD in Bioresource Science from Tottori University, Japan, in 2003, where he focused on biogenic amine receptors and their ligands. He also holds a Master’s degree from Shimane University, Japan, and a Bachelor’s degree in Chemistry from Rajshahi University, Bangladesh. His academic journey has laid a strong foundation in biochemistry and toxicology, which has significantly influenced his research career.
Professional Experience
Dr. Khan has held various significant roles throughout his career, with his current position as Principal Scientific Officer at BTRI, BCSIR, Dhaka, since 2010. He has led research projects and held roles such as a BCSIR Post-doctoral Fellow at IFST, working on agro-chemical safety, and a Joint Research Scientist at Osaka University, Japan, where he worked on functionalizing fullerene compounds. His extensive experience in research, project management, and collaboration in both academic and industrial settings has made him a prominent figure in the scientific community.
Research Interests
Dr. Md. Anwar Arfien Khan’s research interests primarily revolve around natural resource chemistry, particularly the extraction and synthesis of bioactive compounds from marine algae and other natural resources. His work involves identifying and quantifying neurotoxins from vegetable samples and raising awareness about food intoxications. He is also engaged in studying the physicochemical properties of bioactive compounds and their potential applications. In addition, Dr. Khan’s research includes the exploration of agro-waste-based materials for environmental remediation, specifically focusing on the effective removal of heavy metals such as chromium from wastewater. His diverse research topics encompass the fields of toxicology, environmental chemistry, and biochemistry, with the goal of developing sustainable and valuable solutions for industrial and environmental challenges.
Awards and Honors
Dr. Khan has received several recognitions throughout his career for his significant contributions to the fields of chemistry, toxicology, and environmental science. His achievements include numerous prestigious awards for his research projects on agro-waste utilization, environmental sustainability, and food safety. He has been honored for his leadership in community-based awareness programs regarding the harmful effects of neurotoxins and foodborne diseases. Dr. Khan’s exceptional academic and research work has not only earned him academic accolades but also recognition from national and international organizations, affirming his commitment to advancing scientific research and its practical applications in real-world scenarios.
Publications Top Noted
- Title: Extraction and characteristic properties analyses of sodium alginate derived from the Sargassum oligocystum brown seaweed alga of the Bay of Bengal
Authors: Khan, M.A.A., Hasan, M.M., Hossain, M.K., Sharif, A.S.M., Sarker, A.K.
Year: 2025
Citation: 0 citations - Title: Analysis of Coke Used in Bogra Foundry Industries, Bangladesh
Authors: Md. Anwar Arfien Khan, Toufiq Ahmed
Year: 2023
Citation: 0 citations - Title: Tracing the Pig and Cattle Origin in Processed Food and Feed Products Targeting Mitochondrial 12S rRNA Gene
Authors: Roy, D.C., Akhter, S., Sarker, A.K., Islam, D., Khan, M.A.A.
Year: 2021
Citation: 2 citations